Detailed Product Description
Ingredients : green olives pasta 52%*, sunflower oil *, capers 14%*, 11% anchovies, extra virgin olive oil *, wine vinegar *, sea salt.
Nutritional values :
| Average values
to 100 g |
Average values for
portion (30 g) |
|
| Value
energetic |
316 kcal
1323 kJ |
98 kcal
410 kJ |
| carbohydrates | 3 g | 1 g |
| of which sugars | 0.5 g | 0 g |
| Fat | 32 g | 10 g |
| of which saturated | 3 g | 1 g |
| Cholesterol | 9 mg | 3 mg |
| Fiber | 2 g | 1 g |
| protein | 4 g | 1 g |
| Sodium | 1.6 g | 0.5 g |