Detailed Product Description
Ingredients: integral spelt flour (T.dicoccum) *, water.
* From organic farming.
Nutritional values :
Average values
to 100 g |
||
Value
energetic |
329 kcal
1396 kJ |
|
fat | 0.48 g | |
of which saturated acids | 0.08 g | |
carbohydrates | 69.85 g | |
of which sugars | 4.29 g | |
fibers | 6.51 g | |
protein | 11.36 g | |
salt | 3.0 mg |